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Full Menu



Chicken Fried Wonton$6.50

Served with plum chili sauce.

Crab Egg Roll$8.00

Stuffed with chicken, crab meat, carrot, cabbage and black mushroom. Served with sweet chili fish sauce.

Veggie Egg Roll$7.00

Stuffed with mung bean noodle, carrot, cabbage and black mushroom. Served with plum chili sauce.

Chicken Herb Spring Roll$7.00

Rice paper, grilled chicken, Chinese chives, carrot and herbs. Served with sweet chili fish sauce.

Veggie Spring Roll $6.50

Rice paper, baked bean curd, mixed green, cucumber and carrot. Served with hoisen sauce.

Chicken and Vegetable Dumpling$7.00

Steamed or pan fried. Served with house soy dipping sauce.

Thai Curry Dumpling$8.00

Scallop and shrimp with green curry sauce.

Chicken Satay$8.00

Marinated in coconut milk and spices. Served with peanut sauce and cucumber relish.

Tofu Tod$6.50

Fried tofu served with sweet cilantro peanut sauce.

Charcoal Calamari$7.00

Grilled calamari served with spicy lime chili sauce.

Shrimp and Pork Dumpling$7.00

Served with black soy chili dipping sauce.

Spicy Wings$7.00

Sriracha glazed chicken wings.

String Bean$7.00

Sauteed at very high heat with szechuan shredded preserved vegetable in black soy sauce.

Issan Sausage$8.00

Fermented sausage from the Northeast, made with pork and rice. Served with cabbage, shallot, lime, chili, ginger and peanut.


Soup / Salad

Garden Salad$7.00

Mixed green, tomato, cucumber, red cabbage, carrot and wonton crouton. Peanut dressing or ginger soy vinaigrette. Add lemongrass chicken breast $ 5.00 extra.

Tom Yum SoupSmall $5.00, Large $9.00

Fragrant lemongrass soup with chicken, kaffir lime leaf, fresh mushroom and chili. Substitute shrimp $3.00.

Tom Kha SoupSmall $7.00, Large $11.00

Aromatic lemongrass coconut soup with chicken, kaffir lime leaf, galangal, fresh mushroom and chili. Substitute shrimp $3.00 extra.

Geow Nam Soup$10.00

Chicken dumplings with baby bok choy and barbeque red pork. Add egg noodle $3.00.


Spicy Thai Salad

Thai style spicy salads contain sliced fresh shallot or onion, fish sauce, lime juice, palm sugar, fresh or dried Thai chili and herbs.

Som Tum Salad$9.00

Shredded green papaya pounded with dried shrimp, tamarind, grape tomato, green bean and crushed roasted peanut.

Yum Nuea Salad$10.00

Grilled sirloin with cucumber, grape tomato, green onion and cilantro.

Yum Pla Muk Salad$9.00

Squid with celery stem, grape tomato and cilantro.

Laab Salad$9.00

Minced chicken with roasted rice powder and mint leaf.

Phla Goong Salad$11.00

Grilled shrimp with roasted chili paste, grape tomato, lemongrass, mint and kaffir lime leaf.



Protein choice: Chicken, Beef, Pork or Tofu. Shrimp add $3.00 extra.

Khao Pad Rice$10.00

Thai fried rice with egg, grape tomato and onion.

Khao Pad Bai Gra Pow Rice$10.00

Spicy fried rice with garlic, peppers, Asian broccoli, onions, Thai basil and chili.

Khao Pad Sapparod Rice$11.00

Pineapple fried rice with yellow curry powder, egg, cashew and scallion.

Khao Pad Pu Rice$14.00

Snow crab fried rice with egg and scallion.

Khao Moo Daeng Rice$11.00

BBQ pork rice with tamarind red sauce, Asian greens and hard boiled egg.

Khao Pad Talay$16.00

Seafood fried rice sauteed with egg and onion with shrimp, calamari and crab meat.



Protein choice: Chicken, Beef, Pork or Tofu. Shrimp add $3.00 extra.

Pad Thai$11.00

Famous noodle with egg, baked tofu, bean sprout, green onion and crushed peanut.

Pad Kee Maw $11.00

Spicy drunken noodle stir fried rice noodle with garlic, chili, onion, peppers and Thai basil. Dry or Gravy.

Pad See Ew $11.00

Soy sauce noodle stir fried rice noodle with egg in sweet soy sauce and Asian broccoli.

Raad Naa$11.00

Gravy noodle with rice noodle with Asian broccoli.

Pad Woon Sen $10.00

Mung Bean Noodle stir fried with egg, bean sprouts, cabbage, carrots and onions.

Gai Khouah$11.00

Chicken Noodles stir fried rice noodles with chicken, bean sprouts and onions.

Guay Teow Pu$14.00

Crab Noodless Stir fried rice noodle with crabmeat, egg, fresh chili and bean sprouts.

Ba Mee Moo Daeng$10.00

BBQ Pork Noodle Steamed jade noodle, roasted garlic, baby bok choy, crispy wonton and scallion. Dry or Gravy.

Sidewalk Pad Thai$15.00

Thai National Dish, keeping it real with dried prawn, shrimp, chicken, egg, baked tofu, bean sprout, chive, chili pepper and crushed peanut.



Our curry is traditionally spicy. Served with jasmine or brown rice. Protein choice: Chicken, Beef, Pork or Tofu. Shrimp add $3.00 extra.

Panaeng Curry$12.00

With coconut cream, lime leaf and Thai basil.

Gaeng Fak Thong$12.00

Pumpkin Red curry in coconut milk and Thai basil.

Gaeng Keow Wan$12.00

Green curry with bamboo shoots, Thai eggplant and basil.

Gaeng Keow Wan Talay$16.00

Seafood green curry with shrimp, scallop, white fish, calamari with coconut milk, Thai eggplant, bamboo shoot and basil.

Gaeng Massaman$14.00

Beef Stew curry simmered in coconut milk with potato, carrot, onion and peanut.

Gaeng Garee Gai$13.00

Yellow curry chicken simmered in coconut milk with potato and carrot.


Seafood Specials

Gra Pow Pla$13.00

White fish Basil stir fried with garlic and fresh chili.

Pad Ped Talay$16.00

Spicy seafood medley, Shrimp, scallop, calamari and white fish sauteed with chili, ginger, lime leaf, green peppercorn and Thai basil.

Pla Rad Prik$18.00

Crispy whole fish with choice of spicy curry sauce or sweet tamarind.

Pla Gra Tieam$18.00

Grilled salmon with choice of panaeng curry sauce or garlic and black pepper sauce.

Koong Pad Pong Garee$15.00

Dried curry prawn with yellow curry powder, egg, onion, sweet pepper and scallion.


Thai Wok

Protein choice: Chicken, Beef, Pork or Tofu. Shrimp add extra $3.00.


Chili and basil with minced garlic and green bean.

Gra Tieam$11.00

Garlic and black pepper with cabbage.

Khing Sod$11.00

Ginger and black mushroom with salted bean sauce, sweet peppers, onion and scallion.

Prik Khing$11.00

Green bean and red chili paste.

Med Ma-Muang$11.00

Pan roasted cashew nuts with onion, carrot and roasted chili.


Thai Grill

Marinated with garlic, white pepper, lemongrass and coriander in fish sauce. Sweet chili and spicy pepper tamarind dipping sauces.

Bangkok Steak$14.00

Issan BBQ Chicken(1/2)$13.00

Lemongrass Chicken Breast$13.50

Lemongrass Pork$12.50


Veggie Wok

Protein choice: Chicken, Beef, Pork or Tofu. Shrimp add extra $3.00.

Eggplant with White Onions and Thai Basil$11.00

Baby Bok Choy and Shitake Mushroom$11.00

Broccoli and Shitake Mushroom$11.00

Assorted Greens and Shitake Mushroom$11.00

Kabocha with Egg and Scallion$11.00

Green Beans with Fresh Garlic$11.00

Asian Broccoli and Shitake Mushroom$11.00


Side Orders

Jasmine Rice$2.00

Brown Rice$2.00

Sticky Rice$2.50



Mango and Sweet Sticky Rice$7.50


Coconut Ice Cream Sandwich$7.00

With sweet black rice and peanuts.



Thai Iced Tea$3.50

Thai Iced Coffee$3.50


Iced Tea$3.00

Iced Green Tea$3.00

Young Coconut Juice$5.00


Singha Soda Water$3.50



Coke, Diet Coke, Sprite.

Sparking Water$3.50


Thai Herbal Drink$3.50

All natural. Ginger, Lemongrass. 300ml.



Sho Chiku Bai (hot)$6.00


Sho Chiku Bai Crème De Sake$9.00

Unfiltered Nigori. 300ml.

Sho Chiku Bai Organic Rice Sake$12.00

Junmai Ginjo Draft. 300ml.

Sho Chiku Bai Ginjo$9.00

Premium Ginjo Ginjo. 300ml.



Singha (Thailand)$6.00

5.0% abv.

Chang (Thailand)$6.00

5.0% abv.

Stella Artois (Belgium)$6.00

5.2% abv.

Hoegaarden (Belgium)$6.00

4.9% abv.

Asahi (Japan)$6.00

5.0% abv.

Sapporo (Japan)$6.00

4.9% abv.